Sardines in Biological Tomato Sauce

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Ingredients: Sardines (65%), Water, Organic Tomato (10,7%), Biological Extra Virgin Olive Oil (2,6%), Salt.
Allergens: Fish (Sardines)

Nutrition declaration

Average values per 100g of product

Energia 764kJ/183kcal
Lípidos 12g
Dos quais saturados 4,2g
Hidratos de Carbono 3,5g
Dos quais açúcares 1,1g
Proteínas 16g
Sal 0,87g

Omega-3 3g
EPA+DHA 2,8g

Source of omega-3 fatty acids

Net weight: 120g  Drained weight: 78g

Storage conditions:
The product should be stored at room temperature, away from humidity, dirt and other factors which may modify the packaging.

Instructions for use:
Product ready for consumption. Consume on the day of opening.

Produced for:
COFACO AÇORES S.A.
Rua Prof. Carlos Alberto Mota Pinto nº9, 4ºC
1070-374 Lisboa Portugal

Product of Portugal
Sardine Source: East Central Atlantic (FAO 34)

Certified for: KIWA SATIVA PT-BIO-03
17% of the agricultural ingredients are organic.

 

RECIPES WITH

 

SARDINES 120 G
Sardines in Biological Tomato Sauce 120g

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