Sardines in Biological Tomato Sauce
Ingredients: Sardines (65%), Water, Organic Tomato (10,7%), Biological Extra Virgin Olive Oil (2,6%), Salt.
Allergens: Fish (Sardines)
Nutrition declaration
Average values per 100g of drained product
| Energy | 780kJ/187kcal |
| Fat | 11g |
| Of which saturates | 4,3g |
| Carbohydrate | 0,8g |
| Of which sugars | 0g |
| Proteins | 21g |
| Salt | 0,68g |
| Omega-3 | 3,1g |
| EPA+DHA | 3,1g |
Source of omega-3 fatty acids
Net weight: 120g , Drained weight: 78g
Storage conditions:
The product should be stored at room temperature, away from humidity, dirt and other factors which may modify the packaging.
Instructions for use:
Product ready for consumption. Consume on the day of opening.
Produced for:
COFACO AÇORES S.A.
Rua Prof. Carlos Alberto Mota Pinto nº9, 4ºC
1070-374 Lisboa Portugal
Product of Portugal
Sardine Source: East Central Atlantic (FAO 34)
Certified for: KIWA SATIVA PT-BIO-03
13.3% of the agricultural ingredients are organic.
RECIPES WITH
SARDINES 120 G
Sardines in Biological Tomato Sauce 120g
