Sardines in Biologic Olive Oil
Ingredients: Sardines (70%), Extra Virgin Biological Olive Oil (29%), Salt.
Allergens: Fish (Sardines)
Nutrition declaration
Average values per 100g of product
| Energia | 1420kJ/343kcal |
| Lípidos | 30g |
| Dos quais saturados | 7,5g |
| Hidratos de Carbono | 0,6g |
| Dos quais açúcares | 0g |
| Proteínas | 19g |
| Sal | 0,54g |
| Omega-3 | 3,7g |
| EPA+DHA | 3,4g |
Source of omega-3 fatty acids
Net weight: 120g Drained weight: 84g
Storage conditions:
The product should be stored at room temperature, away from humidity, dirt and other factors which may modify the packaging.
Instructions for use:
Product ready for consumption. Consume on the day of opening.
Produced for:
COFACO AÇORES S.A.
Rua Prof. Carlos Alberto Mota Pinto nº9, 4ºC
1070-374 Lisboa Portugal
Product of Portugal
Sardine Source: East Central Atlantic (FAO 34)
Certified for: KIWA SATIVA PT-BIO-03
29% of the agricultural ingredients are organically grown.
RECIPES WITH
SARDINES 120 G
Sardines in Biologic Olive Oil 120g
