Skinless and boneless Sardines

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Ingredients: Sardines (Sardina pilchardus) (70%), Extra Virgin Olive Oil (29%), Salt.
Allergens: Fish (Sardines)

Nutrition declaration

Average values per 100g of product

Energia 1390kJ/334kcal
Lípidos 29g
Dos quais saturados 5,7g
Hidratos de Carbono 1,1g
Dos quais açúcares 0g
Proteínas 18g
Sal 0,54g

Omega-3 1,7g
EPA+DHA 1,5g

Source of omega-3 fatty acids

Net weight: 120g  Drained weight: 84g

Storage conditions:
The product should be stored at room temperature, away from humidity, dirt and other factors which may modify the packaging.

Instructions for use:
Product ready for consumption. Consume on the day of opening.

Produced for:
COFACO AÇORES S.A.
Rua Prof. Carlos Alberto Mota Pinto nº9, 4ºC
1070-374 Lisboa Portugal

Product of Portugal
Sardine Source: East Central Atlantic (FAO 34)

 

RECIPES WITH

 

SARDINES 120 G
Skinless and Boneless Sardines in Extra Virgin Olive Oil

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